Viet Origin ベト屋

Nostalgic Hanoi Pho

Every bowl carries our love for Vietnam and the flavors etched deep in our hearts.
Through traditional recipes, we bring the warm hospitality of Vietnam passed down
since ancient times to everyone here in Japan.

Hà Nội Hồ Gươm
Tô Phở Bò Thơm Ngon
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Over 10 Hours of Craftsmanship in Every Bowl

14-Hour Slow-Simmered Broth

A nutrient-rich broth slow-simmered for 14 hours using beef, pork, and chicken bones.

Naturally Seasoned with Vegetables

Minimal artificial seasoning, relying on the natural sweetness extracted from slow-cooked vegetables.

Authentic Fresh Pho Noodle

To deliver the true flavor of Vietnam, we use fresh pho noodles, which require delicate storage and expert cooking skill.

Menu

In addition to our signature pho, we serve authentic Vietnamese cuisine.

Special Pho

Special Pho

A generous bowl with raw beef, shank beef, beef balls and fresh pho noodles in our 14-hour slow-simmered broth.

Classic Beef Pho

Classic Beef Pho

Tender raw beef gently cooked in hot aromatic broth with fresh pho noodles.

Shank Beef Pho

Shank Beef Pho

Slow-braised beef shank with fresh pho noodles in a rich and savory beef broth.

BBQ Grilled Pork Bun

BBQ Grilled Pork Bun

Rice vermicelli topped with charcoal-grilled pork and fresh vegetables. Toss with our signature sweet and tangy fish sauce for an authentic Vietnamese taste.

Lemon Leaves Grilled Chicken

Lemon Leaves Grilled Chicken

Rice vermicelli with grilled chicken seasoned with fragrant lime leaves, fresh herbs, and vegetables. Served with our signature Vietnamese dressing.

Hue Beef Noodle Soup

Hue Beef Noodle Soup

A famous spicy noodle soup from Hue, topped with tender beef. Rich, aromatic broth with a bold and satisfying flavor.

News & Special Offers

冷やしフォー 2026年夏季限定
2026/6/5

冷やしフォー | 2026年夏季限定・毎年大人気のメニューが今年も登場! | VIET ORIGIN

築地店5周年記念 ドリンク全品50%OFF
2026/4/1

【築地店5周年記念】ドリンク全品50%OFFキャンペーン開催!

VIET ORIGIN ベト屋 本郷店 3歳のお誕生日
2026/4/1

VIET ORIGIN ベト屋 本郷店 - 3歳のお誕生日!

ベト屋特製パンダンリーフ茶
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ベト屋特製パンダンリーフ茶を発売!

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2026/7/1

煎茶フォー | 静岡・丸孫の一番茶を麺に練り込んだ日本初の一杯

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